Restaurant
Menus
Starters
Appetizers
All Seafood Items Prepared Fresh Daily-
Crispy Calamari
Fresh rings of calamari accompanied with jalapeño and lemon, tossed with a choice of Garlic Aioli or sweet Thai Chili sauce
One Sauce $15
Both Sauces $16
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Shrimp Lejon
Jumbo shrimp wrapped in bacon served with Apple Horseradish Mustard.
3 Shrimp $12
5 Shrimp $18
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Kennett Square Mushrooms Stuffed with Crab Imperial
Local cremini mushrooms stuffed with our tasty crabmeat imperial mixture.
2 - Mushroom $15
4 - Mushroom $28
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Pei Saffron Garlic Mussels
Fresh PEI mussels sautéed with leeks, shallots, garlic and shaved fennel, finished with chopped tomato and saffron garlic broth. Served with garlic toast points.
$14
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Middle Neck Clams Casino
Tender clams topped with bacon, roasted red and sweet green bell peppers, finished with Romano and Asiago cheese. Served with drawn butter
4 - Casino $10
6 - Casino $14
8 - Casino $18
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Brussels and Bacon
Sautéed Brussels sprouts with garlic, olive oil, red onion, and thyme, tossed with aged cheddar cream, applewood smoked bacon and parmesan reggiano
$12
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Seared Sea Scallops
U-10 Scallops served with a red pepper purée and béchamel sauce finished with pesto and pine nuts.
2 - Scallops $14
3 - Scallops $20
4 - Scallops $26
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Rib Eye & Smoked Cheddar Egg Rolls
Served with a horseradish aioli.
$15
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Blue Crab Deviled Eggs
Our spin on a classic hard-boiled egg, scooped and filled with a crab yolk, and dusted with Old Bay (4).
$12
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Sautéed Clams
A dozen Little Neck Clams sautéed in a white wine and garlic butter sauce. Served with Garlic Toast Points.
$15
Raw Bar
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East & West Coast Oysters on the Half Shell
(Upon Availability) Served with cocktail sauce and chipotle mignonette.
MP - Each (Min. 6)
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Crabmeat Cocktail
4 oz. colossal lump crabmeat served with a tangy cocktail sauce.
$21
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Shrimp Cocktail
Five Jumbo U-10 Gulf Shrimp served with a tangy cocktail sauce.
$15
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Asian Ahi Tuna
Seared sesame Ahi tuna with vegetable sushi, seaweed salad, tomato caper spread, soy ginger glaze, and wasabi cream.
$15
Soups
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Snapper Turtle Soup
(House Specialty) Served with sherry wine
$10
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Caramelized French Onion Soup
Sweet onions under a blanket of a perfectly melted medley of cheeses topped with crispy fried onions.
$10
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Lobster Bisque
Authentic creamy bisque garnished with lobster
$11
Salads
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House Salad
A medley of crisp baby field greens and romaine, topped with julienne garden vegetables, tomatoes, cucumbers, red onions, and ripe olives
$8
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Caesar Salad
Blend of heart of romaine and iceberg lettuce, shaved asiago cheese, toasted garlic croutons and tossed in a creamy Caesar dressing
$9
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Classic Steakhouse Wedge
Crisp iceberg wedge, diced tomatoes, candied maple bacon, cucumbers, crispy fried onions, bleu cheese crumbles accompanied with Stilton bleu cheese dressing and a fig balsamic drizzle
$9
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Citrus Beet Salad
Thin sliced red and yellow beets, cucumber ribbons, arugula, feta cheese, blood oranges and toasted pistachios, tossed with a citrus vinaigrette
$10
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Mediterranean Salad
Red peppers, marinated artichokes, tomato wedges, kalamata olives, feta cheese tossed in an herb vinaigrette atop romaine, arugula and radicchio
$10
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Strawberry and Feta Salad
Seasonal Special! Strawberries and feta cheese tossed in a bed of arugula greens and English cucumbers. Accompanied by garlic boursin crustiness and poppy seed dressing
$12
Enhance Any Salad
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Grilled Cajun Chicken Breast
8 oz $8
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Three Grilled or Cocktail Shrimp
$9
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Three Grilled Scallops
$21
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Maple Citrus Salmon
4 oz $8
8 oz $14
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Seared Sesame Ahi Tuna
8oz. $14
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Mendenhall Signature Broiled Crab Cake
5oz $16
"Handhelds"
Sandwiches served on a Toasted Brioche Bun with Crispy Fries-
Crab Cake Sandwich
Mendenhall's signature broiled jumbo lump crab cake topped with arugula and chipotle remoulade aioli.
$22
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Prime Rib Sandwich
Hand shaved prime rib of beef with provolone cheese and horseradish aioli
$20
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Mendenhall Burger
Our house 10 oz. burger served with tomato, raw onions, arugula and choice of the following toppings: Swiss Cheese | Vermont Cheddar | American Cheese Provolone | Wild Mushrooms | Caramelized Onions | Crispy Fried Onions | Candied Maple Bacon
$17
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Grilled Salmon BLT
Applewood smoked bacon, tomato, arugula and chipotle reumolade.
$18
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Chicken Roma Sandwich
Grilled chicken breast with roasted red peppers, sharp provolone, arugula and finished with a balsamic reduction.
$17
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Fresh Fish Sandwich of the Day
Please view our "Weekly Specials" Tab to see all current specials.
Main Course
Signature House Cuts
Signature Cuts served with One Sauce or Butter and Crispy Fried Onions.-
Center Cut Filet Mignon
6 oz $35
12 oz $55
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New York Strip
12oz $38
16oz $46
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Chef's Butcher Cut of the Week
Please view our "Weekly Specials" Tab to see all current specials.
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Slow Roasted Prime Rib of Beef
Served with Horseradish aioli and au jus.
Queen Cut (12-14oz) $38
King Cut (16-18oz) $46
Enhance Your Steak
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Signature Sauces
Béarnaise
Bordelaise
Thyme Butter
Au Puove
Blue Cheese Crumbles & Blue Cheese Compound Butter $2
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Signature Sides
Sauteed Onions $2
Sauteed Mushrooms $3
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Oscar Style
Jumbo lump crabmeat, asparagus and béarnaise
$14
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Create Your Own Signature Surf & Turf
Add any of the following to your Signature Cut:
5oz. Jumbo Lump Crab Cake $16
3 Grilled Shrimp $9
3 Grilled Scallops $21
6 oz Maine Lobster Tail $26
6 oz Maine Stuffed Lobster Tail $36
Stuffed Shrimp $12
House Favorites
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Lamb Loin Chops
Four 3oz Lamb Loin Chops grilled to perfection finished with a Thyme Demi Glace.
$38
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Marinated Roasted Duck
A half duck perfectly roasted and finished with plum hoisin glaze.
$30
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Chef's Chicken Special of the Day
Please view our "Weekly Specials" Tab to see all current specials.
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Chef’s Veal Special of The Day
Please view our "Weekly Specials" Tab to see all current specials.
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Stuffed Prime Pork Chop
14oz Bone-In Pork Chop stuffed with Chorizo Corn Bread stuffing with a hot honey butter.
$33
Fresh Seafood
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Mendenhall Signature Crab Cakes
Jumbo lump crabmeat broiled to perfection. Served with a chipotle remoulade sauce
One 5oz. Crab Cake $25
Two 5oz. Crab Cakes $38
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Maple Citrus Salmon
North Atlantic salmon filet marinated and grilled, complemented with apricot scented basmati rice and an English cucumber, Daikon radish, blood orange relish and finished with a fig balsamic glaze
$27
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Shrimp and Scallops Mendenhall Style
Pan-seared jumbo shrimp and sea scallops, thyme butter and finished with our tomato caper relish and served with wasabi mashed potatoes
$33
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Twin Lobster Tails
Two 6 oz tails broiled and served with drawn butter
$55
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Chef’s Fish Specials of The Day
Two Options Daily. Please view our "Weekly Specials" Tab to see all current specials.
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Seafood Scampi
Jumbo shrimp, crabmeat, scallops, clams and mussels sauteed in garlic, fresh basil, lemon, and white wine beurre blanc, served over fresh linguini and shaved asiago cheese
$35
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Stuffed Lobster Tail
One 6oz tail broiled and stuffed with our housemate Crab Imperial. Served with Drawn Butter.
$46
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Clams Linguini
One Dozen Little Neck Clams and Chopped Clams sautéed in a white wine and garlic sauce over linguini pasta. Served with garlic toast points.
$28
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Broiled Seafood Platter
Two Clams Casino, 2 Jumbo Shrimp, 2 Broiled U-10 Scallops, One 5oz Crab Cake, 4oz Catch of the Day. Add Lobster Tail | 20 || Add Stuffed Tail | 34
$45
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Stuffed Shrimp with Crab Imperial
Two Jumbo Shrimp stuffed with our famous crab imperial. Served with a Lemon Beurre Blanc.
$29
Vegetarian and Pasta
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Garden Vegetable Tart Accompanied with Portabella Napoleon
Oven-roasted garden vegetables layered in a crispy crust baked to perfection. Accompanied by a portabella and grilled vegetables topped with melted mozzarella cheese and a rich roasted red pepper sauce
$24
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Rustic Tortellini
Tri-Colored cheese tortellini with a sun-dried tomato pesto cream sauce, cracked peppercorn and shaved Locatelli cheese.
$18
Children’s Menu
For children under 10-
Grilled Chicken Breast and French Fries
$12
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Chicken Fingers and French Fries
$14
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6 oz Cut of Prime Rib & Fries
(Thursday-Saturday)
$20
Sides
All Entrees (Unless Noted) are served with Vegetable of the Day and Choice Of: Wasabi Mashed Potatoes, Apricot Scented Basmati Rice or Potato of the Day.Champagne Brunch Menu
Open every Sunday 10am - 2:30pm! Last seatings at 1pm
$44 per person
Price is subject to change. Subject to tax and service charge.
Starters
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Champagne or Mimosa
2 Per Person
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Soft Drinks, Assorted Juices, Milk, Coffee, Decaffeinated Coffee, and Herbal Teas
All Non-Alcoholic Beverages Included
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Fresh Pastries
Freshly Baked Assorted Scones | Danish | Bagels | Regular & Chocolate Croissants
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Chilled Seafood Station
Oysters on the Half Shell | Assorted Smoked Fishes | Peel and Eat Shrimp | Blue Crab Claws | Gourmet Seafood Salad | Chilled Lemon Infused New Zealand Mussels with Sweet Chili Mousse
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Salad Buffet
Grilled Portabella Mushrooms & Roasted Red Peppers | Classic Caesar Salad | Caprese Salad
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Antipasto Station
Prosciutto Ham | Capicola | Genoa Salami | Assorted Imported Cheeses | Stuffed Cherry Peppers | Marinated Artichokes | Roasted Red Peppers | Kalamata Olives | Grilled Asparagus with a Drizzled Balsamic Reduction | Pesto | Tomato | Locatelli Bruschetta | Assorted Fresh Baked Breads Served with Herb Olive Oil Dip
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Soup
Lobster Bisque
Prime Rib Station
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Slow Cooked Prime Rib Sliced by Our Chef
Served with Au ju and Horseradish aioli
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Brussels and Bacon
Sauteed Brussels sprouts with garlic, olive oil, red onion and thyme, tossed with aged cheddar cream, applewood smoked bacon and parmesan reggiano
Signature Egg Station
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Omelets Made to Order
Mushrooms | Peppers | Ham | Cheese | Onions
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Other Items
Eggs Benedict | Hatfield Sausage Links | Applewood Smoked Bacon | Breakfast Potatoes
Mendenhall Signature Crab Cakes
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Lump Crab Cakes
Broiled to perfection. Served with a Chipotle Remoulade Sauce
Crème Brûlée French Toast
Whipped Cream | Warm Maple Syrup | Whipped Cinnamon Butter | Fresh BerriesDessert Buffet
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Desserts
Fresh Fruit Kabobs Display | Chocolate Mousse | Chocolate-Covered Strawberries | Mini Cannolis | Assorted Cookies | Individual Mini Desserts | Mini Cheesecake Pops
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Selection of Individual Mini Desserts
Flambé Desserts
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Bananas Foster
Sliced bananas in a light caramel, banana liqueur and Myers Rum served over Haagen-Dazs vanilla ice cream
Selection of Desserrt
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Fresh Strawberries Mendenhall
Vanilla Ice Cream, Grand Marnier and sliced strawberries garnished with Chantilly cream
$10
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Hot Fudge Maple Walnut Sundae Mendenhall
Thick, rich Hershey's® hot fudge and sweet maple walnuts over vanilla ice cream, garnished with Chantilly cream
$9
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Traditional Peach Melba
Vanilla ice cream served on a peach half with raspberry sauce
$9
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N.Y. Cheesecake
Extra thick portion served with fresh strawberries, whipped cream, powdered sugar and raspberry coulis
$9
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Chocolate Meltdown
A rich and sinful warm molten fudge cake, served with one scoops of vanilla ice cream.
$10
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Bourbon Toffee Cake
Vanilla toffee cake soaked with bourbon. Filled with toffee mousse and surrounded by graham cracker crumbs. Topped with toffee pieces and caramel drizzle.
$9
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Peanut Butter Bombe
A chocolate candy bar bottom topped with a layer of peanut butter ganache and a mound of chocolate
$9
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Chocolate Dome
A rich chocolate cake, filled with white chocolate and dark chocolate mousse. Covered in chocolate ganache and surrounded by white chocolate flakes.
$9
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Chef's Dessert Special of the Day
Tableside Flambé Desserts and International Coffees
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Bananas Foster
Sliced bananas in a light caramel, banana liqueur and Meyers Rum served over Vanilla Ice Cream
$12
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Irish Coffee
Irish whiskey & Kahlua
$11
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Mendenhall Coffee
Grand Marnier & Kahlua
$11
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Keoke Coffee
Brandy & Kahlua
$11
Coffee
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Freshly Brewed Regular or Decaffeinated Coffee
$4
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Assortment of Herbal Teas
$4
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Cafe Espresso
$5
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Cappuccino
$5
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Latte
$5
Wednesday - Friday
Open - 6:00pm
Sunday
3:00pm - 5:00pm
Happy Hour Drinks
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$2.00 off Beer
Draft & Bottles
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$2.00 off Wine by the Glass
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$2.00 off Tito's Mixed Drinks and Signature Cocktails
Happy Hour Food
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Burgers, Salmon BLT's and Chicken Roma Sandwiches
$12
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$7.00 Appetizers
Brussels and Bacon Appetizer, (4) Clams Casino and (3) Blue Crab Deviled Eggs
$7
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$9.00 Appetizers
Chicken Fingers and Fries, PEI Saffron Garlic Mussels, and (3) Shrimp Lejon
$9
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$12.00 Appetizers
Ribeye and Cheddar Eggrolls, Sautéed Clams, Crispy Calamari
$12
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Steakhouse Wedge Salad
$7
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Classic Caesar Salad
$6
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1/2 Priced Oysters