2024 Thanksgiving Buffet

Including:

Cucumber Encrusted Poached Salmon | Oysters on the Half Shell | Peel and Eat Shrimp | Gourmet Seafood Salad | Chilled Lemon Infused New Zealand Mussels with Sweet Chili Mousse

Including:

Prosciutto Ham | Capacolla | Genoa Salami | Assorted Imported Cheeses | Stuffed Cherry Peppers | Marinated Artichokes | Roasted Red Peppers | Kalamata Olives | Grilled Asparagus with Drizzled Balsamic Reduction | Pesto, Tomato and Locatelli Bruschetta | Assorted Fresh Baked Breads Served with Herb Olive Oil Dip

Including:

Domestic and Imported Cheese Display | Grilled Portabella Mushrooms and Roasted Red Peppers | Caprese Salad | Classic Caesar Salad | Warm Spinach and Artichoke Dip

Mendenhall Signature Broiled Crab Cakes

Served with Cocktail and Tartar Sauce
Chef's Fish of the Day
Chef's Chicken of the Day
Open Faced Portabella Napoleon with Tomato Basil Sauce

Fresh Portabella Mushroom Filled with Grilled Garden Vegetables. Layered with Mozzarella Cheese and Tomato Basil Sauce.
Accompaniments

Bourbon Maple Glazed Sweet Potatoes | Roasted Garlic Mashed Potatoes | Sun-Dried Cranberry & Sweet Sausage Stuffing | Fresh Country Relish | Mixed Seasonal Vegetables | Corn Bread | Cranberry Sauce | Fresh Baked Rolls

Mendenhall's Award Winning Slow Roasted Prime Rib

Carved by our uniformed chef.
Roasted Turkey

Carved by our uniformed chef. Served with Gravy.

Including:

Fresh Baked Carmel Apple Pie | Fresh Baked Coconut Custard Pie | Fresh Baked Pumpkin Pie | Cheesecake | Cheesecake Pops | Double Fudge Brownies | Gourmet Mini Desserts

Bananas Foster

Sliced Bananas in a light caramel sauce, flambéed with banana liqueur and Myers Rum served over Haagen-Dazs Vanilla Ice Cream.

Fresh Seafood Display